Matsato Japanese Steel Chef Knife (5.8in, Stainless Steel)

What makes this knife different from standard kitchen knives?

This knife combines traditional Japanese hand-crafting techniques with modern stainless steel construction. The solid oak handle provides superior grip compared to plastic handles, whilst the stainless steel blade maintains sharpness longer than standard carbon steel. The 5.8-inch length offers versatility for most kitchen tasks and the well-balanced design reduces hand fatigue during extended use.

How sharp is the blade when it arrives?

The knife arrives extremely sharp, with many customers noting it cuts through paper effortlessly. The stainless steel construction holds its edge exceptionally well, meaning you won't need frequent sharpening. However, due to its razor-sharp condition, extra caution is required during initial use, especially if you're accustomed to duller kitchen knives.

Does the oak handle require special maintenance?

The solid oak handle requires minimal maintenance but benefits from occasional oiling with food-safe wood oil to maintain its appearance and prevent cracking. Avoid soaking the handle in water or putting it in the dishwasher. Simply wipe clean with a damp cloth after use and dry thoroughly. The natural wood grain provides excellent grip even when slightly damp.

Is this knife suitable for professional kitchen use?

Yes, this knife is designed for both home cooks and professional chefs. The stainless steel construction withstands heavy daily use, whilst the balanced design reduces fatigue during long prep sessions. The 5.8-inch blade length handles most cutting tasks efficiently, from chopping vegetables to slicing meat. Many professional users appreciate the traditional craftsmanship combined with modern durability.

What cutting tasks is this knife best suited for?

The 5.8-inch blade excels at chopping vegetables, slicing meat, dicing onions and cutting tomatoes. Its size makes it perfect for most daily kitchen tasks whilst being manageable for detailed work. The sharp edge cuts through tough skin on tomatoes without crushing the flesh and it handles dense meats effectively. It's particularly effective for precision tasks requiring control and accuracy.

Why is age verification required for delivery?

This knife requires age verification because it's classified as an age-restricted item for people 18 and over. The delivery driver will verify your age and may request ID upon delivery. This is a legal requirement for sharp kitchen knives in the UK. The driver inputs your birth year into their device but cannot access this information after delivery completion.

How does the weight affect cutting performance?

At 176g, the knife provides optimal weight for effective cutting without causing hand strain. The weight distribution between the 5.8-inch blade and oak handle creates perfect balance, allowing the knife's weight to assist in cutting rather than requiring excessive force. This balanced design makes cutting more efficient and safer, as you maintain better control throughout the cutting motion.

Can I purchase a protective sheath separately?

Yes, a stylish leather sheath is available as a separate purchase. The leather sheath provides safe storage and protects the blade's sharp edge when not in use. It's particularly useful if you plan to transport the knife or store it in a drawer with other utensils. The knife and sheath bundle is also available in a gift box for presentation purposes.