Robert Welch Professional Angle Oak Knife Block Set (6 Knives, Solid Oak Block)

What knives are included in this set and what are their specific uses?

The set includes six professional knives: a 22cm carving knife for slicing roasted meats and poultry, a 22cm bread knife with serrated edge for cutting bread and tomatoes, an 18cm chef's knife for general chopping and dicing, a 14cm santoku knife for precision vegetable work, a 14cm kitchen knife for medium-duty tasks and a 9cm paring knife for detailed work like peeling and trimming. Each blade length is specifically designed for its intended purpose.

How does the angled oak block protect the knife blades?

The vertically angled design holds each knife at a precise angle that prevents the blade edge from touching any surface. This positioning protects the sharp edges from dulling through contact with hard surfaces. The individual slots are sized specifically for Robert Welch knives, ensuring a secure fit that prevents movement and blade damage. The solid oak construction provides stability to prevent tipping that could damage the knives.

Are these knives suitable for professional kitchen use?

Yes, these knives are designed for professional culinary applications. They feature high carbon stainless steel blades that maintain sharpness under heavy use, professional weight distribution for extended cutting sessions and ergonomic handles that reduce hand fatigue. The slightly larger and heavier construction compared to standard home knives provides the substantial feel and cutting power required in commercial kitchens. Many professional chefs use Robert Welch knives in restaurant environments.

What maintenance is required to keep these knives in optimal condition?

Hand washing and immediate drying is recommended to maintain blade sharpness and prevent water spots. Avoid dishwashers as the harsh detergents and high temperatures can damage the blade edge and handle. Store knives in the provided oak block to protect edges. Regular honing with a steel will maintain sharpness between professional sharpenings. The high carbon stainless steel construction resists staining and corrosion with proper care.

Can other brand knives fit in this oak block?

No, the Angle Oak knife block is specifically designed for Robert Welch kitchen knives only. The slots are precision-cut to accommodate the exact blade thickness and handle dimensions of Robert Welch Professional knives. Using other brands may result in poor fit, instability, or potential damage to both the knives and the block. The manufacturer explicitly states this limitation in the product specifications.

What makes these knives different from the Robert Welch Signature range?

The Professional range knives are slightly larger and heavier than Signature knives, providing more substantial cutting power and the feel preferred by professional chefs. They feature the same high carbon stainless steel construction but with enhanced weight distribution for better balance during extended use. The Professional range is designed specifically for demanding culinary applications where performance and durability are paramount.

How sharp are these knives when they arrive?

These knives arrive extremely sharp from the factory, with users reporting they cut through meat "like soft butter" and slice bread with minimal crumbs. The high carbon stainless steel blades are precision-ground to achieve professional sharpness levels. The bread knife performance is particularly notable, with users describing clean cuts that almost seal the bread where cut, demonstrating exceptional edge geometry and sharpness.

What are the exact dimensions and weight of the knife block?

The solid oak knife block measures 22.5cm in length, 23.5cm in width and 40cm in height. The total weight is 3.82kg, providing excellent stability on kitchen counters. The substantial weight prevents the block from sliding during knife removal and adds to the premium feel. The angled design maximises storage efficiency whilst maintaining a compact footprint on your worktop.