Nanfang Brothers Damascus Kitchen Knife Set (18 Piece, Black Block)

What makes Damascus steel different from regular kitchen knives?

Damascus steel features multiple layers folded together during forging, creating distinctive wavy patterns and superior strength. This set uses 67 layers around a VG10 core, eliminating impurities and creating harder, sharper blades than single-layer steel. The layering process also provides better edge retention and cutting performance.

How should I maintain these Damascus steel knives?

Hand wash immediately after use with mild soap and dry thoroughly to prevent water spots. Never use the dishwasher as this can damage the handles and blade finish. Use the included sharpener regularly to maintain the edge. Store in the provided oak block to protect the blades and maintain sharpness.

Are these knives suitable for professional kitchen use?

Yes, these knives feature VG10 steel cores with HRC 60±2 hardness, meeting professional standards. The complete 18-piece set covers all kitchen cutting tasks from food preparation to serving. The ergonomic handles and balanced weight distribution make them suitable for extended professional use.

What's included in the 18-piece set?

The set includes an 8" chef's knife, 8" bread knife, 8" slicer knife, 6.6" santoku knife, 5.5" utility knife, eight 4.5" steak knives, 3.5" paring knife, kitchen fork, knife sharpener and natural oak storage block. This covers all cutting needs from food preparation to dining.

How do I verify these are genuine Damascus steel knives?

Real Damascus steel has patterns intrinsic to the metal itself, not laser-etched surfaces. You can verify authenticity by polishing a small area then etching with ferric chloride - genuine Damascus patterns will reappear. These knives use traditional folding techniques creating authentic Damascus construction.

What is the VG10 steel core and why is it important?

VG10 is premium Japanese stainless steel known for exceptional sharpness and edge retention. It contains vanadium and cobalt for hardness whilst maintaining corrosion resistance. The VG10 core provides the cutting performance whilst the Damascus layers add strength and durability.

How long do these knives stay sharp with regular use?

With proper care and the included sharpener, these knives maintain their edge significantly longer than standard kitchen knives. The HRC 60±2 hardness and VG10 core provide excellent edge retention. Regular honing with the included sharpener will keep them performing at their best.

Is the oak knife block durable for daily use?

The natural oak construction provides excellent durability for daily kitchen use. The hollow slots protect blade edges whilst allowing easy access. Oak naturally resists moisture and wear, making it ideal for kitchen environments. The black finish adds aesthetic appeal whilst maintaining the wood's protective properties.